Cocktails French

French Martini

A fruity, frothy mix of vodka, raspberry liqueur and pineapple juice served up. Tiers climb from a value build to a premium vodka with fresh-pressed pineapple and a glossy foam.

Serves1
Time5 min
Cost / serving£3.90
Vegan Gluten-free Dairy-free Nut-free Contains alcohol

Make it your way

Pick a tier — the ingredients, method and cost update instantly.

Better version

A smooth premium vodka with Chambord and well-chilled pineapple juice for a richer foam.

Per serving£3.90
Total cost£3.90
Time5 min
Servings

Ingredients for 1

  • 45 ml premium vodka
  • 15 ml Chambord black raspberry liqueur
  • 50 ml chilled pineapple juice
  • 3 raspberries , to garnish
  • ice cubes

Method

  1. Chill a coupe or martini glass in the freezer while you build.
  2. Add the vodka, Chambord and chilled pineapple juice to a shaker with ice.
  3. Shake hard for 12 seconds to whip up a good foam.
  4. Double strain into the chilled glass.
  5. Garnish with three raspberries on a cocktail pick.

Equipment

The three ways, side by side

Budget
£2.00 / serving · 4 min

Value vodka, raspberry liqueur and carton pineapple juice, shaken.

Better
£3.90 / serving · 5 min

A smooth premium vodka with Chambord and well-chilled pineapple juice for a richer foam.

Ultimate
£7.20 / serving · 10 min

Top-shelf vodka, real Chambord and fresh-pressed pineapple, shaken to a thick velvet foam with a flamed zest.